Healthy Gingerbread Truffles


Tis the season for … Shakeology Gingerbread Truffles!

Make a batch, wrap some presents, turn on some Michael Buble Christmas music and enjoy!

Ingredients:

¼ cup almond flour

¾ cup dry old-fashioned rolled oats, gluten-free

1 scoop Vanilla Shakeology

1 tsp. ground cinnamon

½ tsp. ground ginger

¼ tsp. ground cloves

1¼ cups pitted dates, packed

Preparation:

1. Place almond flour, oats, Shakeology, cinnamon, ginger, and cloves in a food processor; pulse until mixture is the consistency of flour.

2. Add half of dates; pulse until well blended.

3. Add remaining dates; pulse until mixture forms a uniform dough.

4. Shape dough into eighteen walnut-sized balls; place in airtight container.

5. Refrigerate for at least 1 hour before serving.
21 Day Fix: 1 yellow

Recipe via Beachbody Blog

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